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| 2 | The process of developing a nutrition-sensitive agriculture intervention: a multi-site experience. | Berti, P.R., Desrochers, R.E., Van, H.P. et al. | Food Security 8(6): 1053–1068. | 2016 | ISI |
| 3 | Pesticide use in Vietnamese vegetable production: a 10 year study | Hoi V Pham, Arthur Mol, Peter Oosterveer, Paul J. vanden Brink, Pham T.M. Huong | International Journal of Agricultural Sustainability 14(3): 325-338 | 2016 | ISI |
| 4 | State governance of pesticide use and trade in Vietnam | Hoi V Pham, Arthur Mol, Peter Oosterveer, 2013 | NJAS - Wageningen Journal of Life Sciences 67: 19-26 | 2013 | ISI |
| 5 | Pesticide governance in export supply chains: the case of vegetable and fruit production in Vietnam | Pham Van Hoi, Arthur P. J. Mol, Peter Oosterveer | Environment and Planning C: Government and Policy 28: 97-111 | 2010 | ISI |