| 1 | Impacts of effluent from different livestock farm types (pig, cow, and poultry) on surrounding water quality: a comprehensive assessment using individual parameter evaluation method and water quality indices | Cao, S.T., Tran, H.P., Le, H.T.T., Bui, H.P.K., Nguyen, G.T.H., Nguyen, L.T., Nguyen, B.T., Luong, A.D. | Environmental Science and Pollution Research | 2021 | IF - 3.1 (2019) |
| 2 | Quantifying the primary biotic resource use by fisheries: A global assessment | Luong, A.D., Dewulf, J., De Laender, F. | Science of the Total Environment | 2020 | IF - 6.6 (2019) |
| 3 | A pragmatic framework to score and inform about the environmental sustainability and nutritional profile of canteen meals, a case study on a university canteen. | Schaubroeck, T., Ceuppens, S., Luong, A.D., Benetto, E., De Meester, S., Lachat, C., Uyttendaele, M., | Journal of Cleaner Production | 2018 | IF - 6.4 (2018) |
| 4 | Re-evaluating Primary Biotic Resource Use for Marine Biomass Production: A New Calculation Framework. | Luong, A.D., Schaubroeck, T., Dewulf, J., De Laender, F. | Environmental Science & Technology | 2015 | IF - 5.4 (2015) |
| 5 | Inferring time-variable effects of nutrient enrichment on marine ecosystems using inverse modelling and ecological network analysis | Luong, A.D., De Laender, F., Olsen, Y., Vadstein, O., Dewulf, J., Janssen, C.R. | Science of the Total Environment | 2014 | IF - 4.1 (2014) |
| 6 | Evaluation of Water Pollution Caused by Different Pig–Farming Systems in Hungyen Province | Ho, T.L.T., Cao, T.S., Luong, D.A., Vu, D.T., Kurosawa, K., Egashira, K. | Journal of the Faculty of Agriculture – Kyushu University | 2013 | IF - 0.2 (2013) |